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Foodie Friday~ Creamy Carbonara

Oh here we go!! Spring in the air calls for a classic Pasta Carbonara…a yummy pasta dish with bacon, cheese, eggs, and peas (well in MY version anyway!). It is probably one of the easiest pasta dishes to make and it tastes like you spent hours making it! Sooo much flavour in only 15 minutes of time.

Many people may shy away from it because of the “raw” egg factor, but I promise you they cook once they hit the steaming pasta and hot bacon mixture! It is sure to be a yummy hit for your family this weekend, and like I said it only takes 15 minutes from START to FINISH (what could be better!).

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Foodie Friday- Sweet and Spicy Stir Fry

*A day early…YIPPIE!!!*

 

Hey ya’ll!! I am so sorry I was unable to post last week (or even give an update)! We were in the process of having our services switched over and were without our WiFi for a couple of days. On a positive note, we are saving soooo much money a month from this one little switch…*hint* it includes an Android box!!

Ok, enough with the boring stuff (maybe I’ll post up about it in a couple of weeks), but for today we will be making my Sweet and Spicy Stir Fry…Mmm Mmm! I whipped this one up using things I had in the pantry already, mixing the sweet and spicy to create a dish that both me and my hubby loved! Thankfully when I make meals I always make more than I know we will eat in one sitting, it lets us devour the dishes we LOVE, and saves some for lunches the next day! Win win!

So click away friends, be inspired and remember, you can switch out the meat and veggies for ones you have on hand at home…be creative! After all, everybody needs a little creativity in their lives <3

Foodie Friday -Hearty Sausage and Kale Soup

I don’t know about you guys, but I have been in such a soup kind of mood lately! With it being the middle of winter, the cold grey days are starting to get to us. There is nothing like coming home to a quick soup that tastes like it has been simmering for hours.

This Hearty Sausage and Kale soup was created accidentally a few weeks ago when I realized I had taken nothing out for dinner but still wanted something loaded with flavour. Luckily for us we always seem to have at least one bunch of kale in our crisper, and since we make our own sausage, we always have some links in the freezer! So I grabbed some of the sausage, defrosted in super quick, and got to work on this yummy, flavour packed soup!

Enjoy <3