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Salted Caramel Hot Chocolate + Spiked Version!

A delicious drink for a cold winters day! It is an indulgent treat topped with whipped cream and caramel sauce, it's your new go-to Hot Chocolate Recipe!
Course Cocktails, Drinks
Cuisine American, English-American
Keyword Salted Caramel Hot Chocolate Recipe
Prep Time 2 minutes
Cook Time 5 minutes
Total Time 7 minutes
Servings 6
Calories 400kcal
Author Melissa

Ingredients

Hot Chocolate

  • 2 Cups Milk Chocolate Chips
  • 3 Cups Milk we chose to use almond milk
  • 2 Cups Half and Half
  • 1/4 Cup Caramel Sauce
  • 1/2 Tsp Sea Salt

Topping

  • Coconut Whipped Cream
  • Chocolate Chips
  • Caramel Sauce

Instructions

  • Combine ingredients for the Hot Chocolate in a saucepan over medium heat.
  • Whisk constantly until all ingredients have combined and continue to cook over medium heat until desired temperature (about 5 minutes).
  • Pour into cups and top with whipped cream and desired add-ons!
  • *add in a shot of your favorite vodka for adult version! We used Smirnoff Fluffy Marshmallow.