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Creamy Tomato Soup Recipe

Ingredients

  • 1/2 White Onion chopped
  • 1 Shallot chopped
  • 2 Cloves Fresh Garlic, minced
  • 1 Tablespoon Olive Oil
  • 1 Tablespoon Butter
  • 1 Can 28 oz., Peeled Tomatoes *used Italian Style Plum Shaped in this recipe
  • 1 Can 14.5 oz., Fire Roasted Tomatoes
  • 2 1/2 Cups Chicken Broth, low-sodium & GF
  • 1 Tablespoon dry Basil
  • 1 Teaspoon Garlic Salt
  • 1/2 Cup Heavy Cream
  • 1/2 Cup Light Cream
  • 3 Tablespoons Ricotta Cheese
  • S&P

Garnish

  • Mixed Italian Cheeses
  • Fresh Basil Ribbons
  • Fresh Crispy Bread for dunking

Instructions

  • See site for full cooking directions