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Chocolate Peanut Butter Swirled Bark

A delicious Peanut Butter Chocolate Bark that is topped with nuts and cranberries, the perfect gift for giving this Holiday Season! 
Course Candy, Christmas Baking, Dessert
Cuisine English, English-American
Keyword Peanut Butter Bark Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Refrigerate 1 hour
Total Time 10 minutes
Servings 24 pieces

Ingredients

  • 2 packages of semi-sweet chocolate squares 4 oz each lightly chopped
  • 1 1/2 packages of white chocolate squares 6oz lightly chopped
  • 1/3 cup peanut butter smooth
  • 1/3 cup dried cranberries lightly chopped
  • 1/3 cup pistachios coarsely chopped

Instructions

  • In separate bowls microwave your chocolates as outlined on packaging (aprox 3 mins but check after 1 min each time). Stir the peanut butter into your white chocolate.
  • Drop spoonfuls of chocolate alternately onto a baking sheet covered in wax (or parchment) paper. Lightly pull chocolate into "logs" so that it goes the length of your sheet. Swirl gently with a knife so you get the marbled look.
  • It doesn't need to look perfect! It is meant to have a nice swirl pattern to it, have fun with it!
  • Sprinkle with chopped nuts and cranberries and chill for 1 hour.
  • Break into small pieces and keep refrigerated until ready to serve