Salted Caramel Hot Chocolate + Spiked Version!
A delicious drink for a cold winters day! It is an indulgent treat topped with whipped cream and caramel sauce, it's your new go-to Hot Chocolate Recipe!
- 2 Cups Milk Chocolate Chips
- 3 Cups Milk we chose to use almond milk
- 2 Cups Half and Half
- 1/4 Cup Caramel Sauce
- 1/2 Tsp Sea Salt
- Coconut Whipped Cream
- Chocolate Chips
- Caramel Sauce
Combine ingredients for the Hot Chocolate in a saucepan over medium heat.
Whisk constantly until all ingredients have combined and continue to cook over medium heat until desired temperature (about 5 minutes).
Pour into cups and top with whipped cream and desired add-ons!
*add in a shot of your favorite vodka for adult version! We used Smirnoff Fluffy Marshmallow.