The perfect dip for celebrating St. Patrick’s Day, your next party and any other time you need a deliciously creamy dip for veggies! The crumbled corned beef is combined with fresh herbs, onions, sour cream and mayo to create a dip recipe that is unlike any you’ve had before.
We are always looking for new dip recipes for veggies since we entertain A LOT, and I realized that there really isn’t a specific dip that is meant for St. Patrick’s Day – or really many that use canned corned beef (a favorite of mine from childhood!).
If you are looking for easy and delicious then this is definitely the dip for you – it takes 5 minutes to put together and makes enough for a large event! Who doesn’t love a quick and easy recipe when you have a million other things to do and get ready?!Continue reading