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3 Ingredient EASY Homemade Bisquick Mix

Homemade Bisquick mix can be used to create a variety of recipes like pancakes, cheddar biscuits, waffles, quiche and so much more! This easy to make recipe will become a household staple after just one use.

You will never need to buy a box of Bisquick again with this easy to make version! In fact, I recommend making a double batch and keeping in sealed containers or mason jars so you always have some on hand!

Bisquick mix in mason jar on table.

Why homemade Biscuit Mix

Besides being a quick and cost effective option to the boxes you can buy at the supermarket, I always love to make my own biscuit mix so I know exactly what is going into it.

The nice thing with homemade bisquick is that it is so versatile (as I mentioned above) and can be used in so many recipes you are already making to help you save time. One of my favorite uses is as a dumpling mix when I make my Chicken and Dumplings. Gone are the days of scrambling for substitutions to your recipes when this kitchen staple is on hand.

I also use it to make my delicious Garlic Cheddar Biscuits as well as anytime we want to make a Quiche! You can even use it when making waffles, pancakes, pot pies and more.


  • All Purpose Flour
  • Baking Powder
  • Kosher Salt
  • Shortening
Measuring cup on table with bisquick mix.

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Be sure to PIN this Bisquick Mix Recipe so you have it on hand for later!

You will never need to buy a box of Bisquick again with this easy to make version! Use for biscuits, quiche, pot pies, pancakes and more!

Did you make this recipe? Please be sure to rate it 5 stars and leave us a comment below and let us know what you thought!!

Yield: 6 Cups

Easy Homemade Bisquick Mix

Measuring cup on table with bisquick mix.

Easy at home Bisquick Mix that can be used to make pancakes, waffles, biscuits and more!

Prep Time 5 minutes
Total Time 5 minutes


  • 6 c Flour, all purpose
  • 3 tbsp Baking Powder
  • 1 tbsp Salt
  • 1 c Shortening, Crisco


  1. Put all ingredients into a stand mixer and mix on low speed using the whisk attachment until it comes together.
  2. It will look like flour with small pea-size pieces of coated shortening (that is perfect!)
  3. Store in an airtight container or mason jars for up to 6 months (although I bet you will go through it faster!)


Use in place of any recipe that calls for Bisquick! We use it in biscuits, pancakes, waffles, pot pies, quiche etc!

Nutrition Information:



Serving Size:

1/4 cup

Amount Per Serving: Calories: 192Total Fat: 9gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 5mgSodium: 474mgCarbohydrates: 24gFiber: 1gSugar: 0gProtein: 3g

*Please note that nutritional values are not always 100% accurate and are to be used as a guide.

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