These Double Chocolate Chunk Cookies are super easy to make and are loaded with two kinds of chocolate! Perfectly chewy with a little crunch on the bottom, you will want to make a double batch!
Whether you are an experienced baker, or new to the game, these Chocolate Chunk Cookies are going to easily become a new favorite for you and your family. They are chewy and fully loaded with both semi-sweet AND white chocolate chunks ...yup, I went there!
The dough for these cookies is nice and thick, which allows the cookies to keep their shape and not melt into a puddle on your baking sheet...we have all been there...the "Best EVER" cookie recipe that turns out to be a disaster in your kitchen. I promise you, these cookies deliver on every possible level. Taste, look, texture and even mase of Making.
I chose to make my cookies a little bit smaller as I prefer to have more to go around, but you can easily make them double the size for a super cookie that would be great for dunking! Now, I don't know about you, but there is nothing I love more than a warm plate Chocolate Chunk Cookies and a tall glass of cold milk after a long day!
Be sure to PIN THIS CHOCOLATE CHUNK COOKIE RECIPE so you have it for when the craving hits!
more delicious cookie recipes
- Brownie Biscotti
- Fudgy Hot Chocolate Cookies
- Chewy Ginger Molasses Cookies
- Spicy Chocolate Shortbread Cookies
- No Bake Chocolate Haystacks
- Coconut Cookies - Taste of Home
Best Ever Double Chocolate Chunk Cookies
Ingredients
- 1 c Salted Butter melted and cooled...NOT hot!
- ½ c Brown Sugar lightly packed (I use golden brown sugar not dark)
- 1 c White Sugar
- 2 teaspoon Vanilla
- 2 eggs
- 3 c Flour
- 1 teaspoon Baking Soda
- ½ teaspoon Salt
- 1 c Semi Sweet Chocolate Chunks
- ½ c White Chocolate Chunks
Instructions
- Preheat oven to 350 degrees Fahrenheit and prepare baking sheets with parchment paper or silicone baking mats.
- In stand mixer beat together the butter with both sugars until creamy and smooth. Add in your vanilla and one egg at a time, mix for about 10 seconds to just combine.
- In small bowl sift together flour, baking soda and salt. Add to wet mixture and mix until combined. It will form a thick dough ball (this is what you want!).
- Add chocolate chunks and incorporate with a wood spoon. Do not over mix your dough.
- Roll dough into small balls (about 1"-1.5") and arrange on your baking sheet, gently pressing down into a disk shape.
- Bake for 10-12 minutes (depends on your oven so keep an eye!) They should be slightly golden but still fairly pale, this is what makes them chewy and delicious.
- Allow to cool and ENJOY!
Notes
DO NOT OVER MIX the dough, that is the key for making a deliciously soft cookie!
These Chocolate Chunk Cookies will definitely be making it to my Christmas trays this year! There is something about a classic cookie that I think everyone loves. If you haven't had a chance to check it out yet, head on over to my 13 Days of Christmas Baking now and get ready for our 3rd annual page coming early November!
These sound so good! Thank you for sharing. I am going to make these this weekend.
Thanks so much, they are really yummy I hope you enjoy them!
I feel like back to school week just needs these cookies! Drool. Thanks for sharing the recipe!
YES I couldn't agree more! They are the perfect snack to pick you up, and the kiddos will love them!
These look so yummy! Chocolate chip cookies are my husbands favorite! I'll have to try these sometime.
Ohhh you better make a double batch so he doesn't have to save you any ha!
Best ever is a big claim! I'll have to check it out.
Those look amazing! We love a fresh recipe to try!!!
These look so soft and chewy!! Perfection 🙂
Thanks so much Jenna!! They are delish!
Omg those look incredible! I am the same way - I love making smaller cookies for myself so they last longer.
Yes!!! Plus I don't feel as guilty if I eat 2...or 3! ha!
Another recipe to try. My kids loves eating cookies.
It will be a kid-approved and most requested I am sure!
I always prefer a thicker batter because I prefer thicker cookies. The photo of these looks perfect to me! Also the extra chocolate doesn't hurt...
Yes I am with you on that!! I prefer my Chocolate Chunk cookies to have substance to them, I get some people like thin but I like it to be a full on CHUNKY cookie!! Hope you give em a try!
Oo I need to try this ASAP! Chocolate chip cookies are my favorite dessert/sweet snack of all time. Thanks for the recipe. 🙂
Cheers, Sarah Camille // SCsScoop.com